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LUNCH

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  LUNCH  

New American cuisine & New England classics

gluten free menu available upon request
 

Raw Bar

— Local Oysters* —
with soy-yuzu mignonette, cocktail sauce, lemon, and horseradish
$2.75 ea

— Jumbo Shrimp Cocktail —
served with cocktail sauce, lemon, and horseradish
$3 ea

— Jonah Crab Cocktail Claws —
served with cocktail sauce, lemon, and horseradish
$12

— Littlenecks / Cherrystones* —
served with cocktail sauce, lemon, and horseradish
$11 per 1/2 dozen

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 STARTERS

— Oven Fired Jonah Crab & Artichoke Dip  —
Old Bay potato chips
$13

— Lobster Mac & Cheese —
$12

—  Buffalo Cauliflower  —
Great Hill blue cheese, shaved carrots and celery
$8

—  Narragansett Calamari—
banana peppers, sweet chili sauce, arugula, lemon
$11

—  Jonah Crab Cakes  —
Old Bay tartar, arugula, grilled corn, pickled red onion, fresh horseradish
$14

—  F/V Nachos  —
black beans, jack cheese, tomatillo salsa, pico de gallo salsa, guacamole, Mexican pickled carrots
$10 -

add shrimp and crab $8

 add chipotle grilled chicken $5

 Soup & SaladS 

— Clam Chowder —
hand dug clams, smoked bacon, potatoes
cup $6            bowl $8

Butternut Squash & Apple Bisque —
toasted pumpkin seeds
cup $4            bowl $6

—  F/V House Salad —
Westfield Farms goat cheese, dried cranberries, crispy shallots, sherry vinaigrette
$8

—  Roasted Pear & Arugula —
candied pecans, Great Hill blue cheese, apple cider vinaigrette
$11

—  Roasted Beet Salad  —
quinoa, kale, grilled corn, cojita cheese, pickled onion, pepitas
$12

— Caesar Wedge —
romaine hearts, shaved parmesan, thick garlic croutons, house dressing
$10

—  Salad Add Ons  —
any of our salads with the protein of your choice:  

 chipotle grilled chicken $6                  roasted salmon $11                 grilled shrimp $12                 lobster salad $15             Jonah crab salad $9                                  seared sea scallops $14

  Sandwiches  

served with our house-made bread & butter pickles and your choice of: cole slaw, French fries, or a small green salad

—  Chilled Lobster Roll  —
lemon mayo, crispy onion straws, brioche bun
MP

—  Warm Buttered Lobster Roll —
hand shucked fresh lobster, griddled brioche bun
MP

—  Knuckle Sandwich  —
warm lobster knuckles, BLT, avocado, mayo
$15

—  Jonah Crab Melt —
sharp cheddar, sliced green apples, Texas toast
$14

— Blackened Salmon Wrap —
guacamole, chopped romaine, grilled corn, tomatillo salsa, cilantro crema
$12

— Buttermilk Fried Chicken Sandwich —
mayo, house pickles
$11

— Crispy Chickpea Burger —
tzatziki, romaine
$10

—  F/V Burger  —
with double stacked Angus beef, yellow cheese, shaved onion, house made pickles, and secret sauce on a sesame seed bun
$12

—  Burger Add Ons  
Applewood smoked bacon $1          fried farm egg $1            guacamole $2          lobster salad $5

  Fried

served with French fries, tartar, & cole slaw

—  Whole Bellied Ipswich Clams —
roll $16                     plate $24

—  Sea Scallops  —
roll $14                     plate $22

—  Crispy Cod Sandwich  —
$11

—  Cod Fish & Chips  —
$16

—  Jumbo Shrimp (5)  —
$23

  BRoiled  

with breadcrumbs; served with roasted new potatoes, lemon, and shaved brussels sprouts

—  Sea Scallops  —
$26

—  Haddock  —
$19

—  Sole  —
$20

—  Swordfish  —
$25

MARKET LOBSTERS & CRABS

—  1 .5 Pound Steamed Lobster  —
Hardshell lobster served with drawn butter, grilled corn on the cob, roasted new potatoes, and plenty of napkins!
$26

—  2 Pound Steamed Lobster  —
Hardshell lobster served with drawn butter, grilled corn on the cob, roasted new potatoes, and plenty of napkins!
$36

—  Steamed Whole Jonah Crabs  —
A pile of crabs served with drawn butter, grilled corn on the cob, roasted new potatoes, and plenty of napkins!
$21

—  Steamed Crab and Lobster Combo —
Lobsters and crabs served with drawn butter, grilled corn on the cob, roasted new potatoes, and plenty of napkins!
$32

 Dessert 

Handmade daily, exclusively in-house

— Spiced Carrot Cake —
warm caramel, cream cheese icing
$7

— Maple Bread Pudding —
whupped cream, Dirty Water Distillery honey liqueur sauce, pecan brittle
$7

—  Nana Colbert's Cake and Ice Cream—
white cake, icing, your choice from our ice-cream selection
$6

—  Warm Flourless Chocolate Cake  —
hazelnut chocolate crisp, vanilla bean ice cream
$7

—  A Selection of Ice Creams and Sorbets  —
ask your server for today's selection
$6

Executive Chef Scott Robertson